We may only be a week into lockdown but unashamedly we’re already missing eating out at our favourite restaurants. In fact, we’ve already started our hit list when the Alert Levels drop. In the meantime, however, a few very special places are making sure we’re satisfying some of those cravings right now in Level 4.

Nourish Group, the team behind some of the greats – Andiamo, Jervois Steak House, Euro, The Brit, Soul, to name a few – are bringing back their ingenious My Nourish Kitchen, which went down a treat in previous lockdowns.

This time around, the temporary delivery service is getting straight to the point and giving the people what they want: Their famous Mac & Cheese from Andiamo and Jervois Steak House’s famed Taupo scotch fillet.

Andiamo’s Mac & Cheese is a crowd-pleaser, made from an impressive ingredient list including macaroni, fontina cheese, cheddar, parmesan, truffle, bacon and chilli.

Jervois’ Taupo scotch fillet comes partnered with all the usual findings you would find at JSH including creamed spinach, crunchy potato rosti, green peppercorn sauce, and the instructions for a perfectly grilled steak.

Curated and prepared by Nourish Group’s esteemed Executive Chef, Gareth Stewart, the My Nourish Kitchen food boxes are really a step above the rest when it comes to recipes, produce, and those impressive finishing touches.

Order your 2-person box before midday on Thursday to secure your bubble a box and a taste of luxury this weekend. Head to www.mynourishkitchen.nz for all the details on how to order!

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