Spotlight on Cyprus Avenue in Belfast

Perfectly positioned on the increasingly popular Newtownards Road, Cyprus Avenue has become a staple for anyone in the city searching for great food and good atmosphere. This local venue first opened its doors in 2016, overcoming several difficulties along the way, but has now become one of the most popular restaurants, not only in the East but across the entirety of Belfast. Open seven days a week, Cyprus Avenue describes itself as a venue for all occasions with a number of menus inspired by both European classics and local Irish favourites. 

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Breakfast and brunch

When it comes to a delicious breakfast / brunch with an interesting view, you can’t overlook the heated terrace at Cyprus Avenue. Fully covered and heated, perfect for beating away the wet Northern Irish Autumn/Winter months, the terrace at Cyprus Avenue is the ideal spot to start off your day. With a menu to suit everyone’s tastes, whether you’re a fan of a traditional fry, a portion of sweet waffles or a simple portion of creamy porridge, this exciting spot has it all. 

Although Cyprus Avenue offers a large variety of classic breakfasts, with its own signature twist, one of the most popular dishes is the sirloin, hash browns and eggs that adds a little luxury to your morning. If you’re visiting with friends or for a celebration, why not add one of Cyprus Avenue’s signature breakfast cocktails, like the Cheeky Bloody Mary, to kick-start the party.

Egg yolk leaking onto black pudding

The main event 

Although offering a wide variety of menus, open everyday from 9am till late, dinner is definitely the main event at Cyprus Avenue with an ever evolving and eclectic menu. Utilising the best seasonal ingredients and produce from local suppliers, you can expect both quality and comforting dishes at this East Belfast eatery. Make sure to show up hungry because there’s a large menu of starters, mains and desserts that are too tempting to turn down. Starting with the likes of Thai Spiced Squid or Seafood Chowder before moving onto Lamb Kofta or Braised Boneless Beef Ribs, there is a delightful mix of dishes. 

If you’re visiting for a special occasion or long awaited date night, you can treat yourself to the Cyprus Avenue sharing signature dish – a Tomahawk steak for two. For just £65 you and your partner can enjoy a quality cut of meat, cooked to perfection, and served alongside all the traditional accompaniments including braised ribs, onion rings, rosemary potatoes and peppered sauce.

If you still have room, it’s hard to turn down Cyprus Avenue’s mouthwatering desserts, which features favourites like Baked Alaska, as well as its own specialities such as a Squillionaire Dulce Leche Tart.

Options for everyone

Cyprus Avenue doesn’t stop with just its regular main menu, but also offers completely separate vegetarian and vegan menus too, which offer completely unique and exciting options. Those who choose not to eat meat are sure to not be disappointed with the wide selection of starters, mains and desserts here. 

Created with the same attention and quality, veggies can enjoy the likes of Miso Dumplings, Vegetarian Haggis or a Red Lentil Dahl amongst other delights. If you’re hoping to visit on a Sunday for a homely roast, non meat-eaters can enjoy the Cyprus Avenue Nut Roast, which is accompanied by all the traditional trimmings and is the perfect substitute for any classic Sunday lunch.

A lively spot for all occasions

Described as a go-to spot for all occasions, Cyprus Avenue offers up a unique setting for any special event – whether a Christmas dinner, unique wedding or boozy weekend brunch. If you’re planning your next weekend outing with friends or family make sure to book onto the heated terrace to enjoy great food surrounded by the lively atmosphere of the bustling Newtownards Road.

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