
06 Dec 2024
Liverpool’s pastry scene is a captivating fusion of global flavours, ranging from the flaky delight of Italian cannoli to the sticky, honeyed indulgence of Middle Eastern baklava. Join us in exploring the top spots to savour pastries in Liverpool!

Tucked away in leafy Woolton, The Elephant Pub and Bakehouse is a haven for pastry enthusiasts. As you step in, the aroma of freshly baked goods beckons you to explore their tempting selection. Start your day with their buttery croissants at breakfast, a perfect complement to a steaming cup of coffee. For those with a sweet tooth, the Bakewell tarts are a must-try, buttery, moreish and packed with homemade strawberry jam.
If French pastries are what you crave, Artisane is the place to be. This charming patisserie brings the best of French pastry traditions to Liverpool. From rich and indulgent pain au chocolat to shiny éclairs and zingy lemon tarts, each pastry is a testament to the skill and artistry of the bakers. The team is dedicated to using only the finest ingredients, and while the bakery itself is rustic-looking, it’s certainly authentic.
If you’re in the mood for Middle Eastern pastry delights, look no further than Hafla Hafla. This vibrant spot introduces Liverpool to the rich and sweet world of Baklava and Kanafeh. Indulge in the honey-soaked layers of Baklava, each bite a perfect balance of crispiness and sweetness. Kanafeh, a Middle Eastern cheese pastry soaked in sweet syrup, is a unique treat that will transport your taste buds to sunnier climates.
For a refined pastry experience, head to Oh Me Oh My, which specialises in all things afternoon tea. Delight in an assortment of carefully crafted pastries, each a work of art in itself. From delicate petite fours filled with crème pâtissière and strawberries, to decadent slices of chocolate torte made with coffee-infused pastry, the choices are exquisite. The elegant setting and attentive waiters add to the overall experience, making it an ideal spot for a leisurely afternoon indulgence.
Discover the nostalgic allure of the Italian Club Bakery, where a quaint pistachio-coloured sign adorned with vintage lettering invites you in. The walls are lined with cute biscuit tins and other goodies, creating a cosy and inviting atmosphere. In this charming space, indulge in gorgeously crafted Italian pastries — from pistachio, chocolate and lemon cannoli to tempting fruit tarts and crispy sfogliatelle. Trust us, you won’t be leaving empty handed!
