Where to eat out in Ireland on the May Bank Holiday

For nearly 30 years McSwiggans has held a reputation as one of Galway’s finest eateries. This May Bank Holiday, enjoy succulent, mouthwatering, traditional Irish and world cuisine from extensive set or à la carte menus in a renowned Galway city restaurant. McSwiggans uses the finest locally sourced, guaranteed Irish meat, fish and vegetables, sourced daily from carefully selected suppliers, including Heaney’s Butchers, Craven Seafood and Glynn Fruit & Vegetables.

Why not go all out this May Bank Holiday and treat your loved ones at Kinsale’s first Michelin star restaurant. Chef Paul McDonald and his wife restauranteur Helen McDonald are proud owners of Bastion, a contemporary Irish restaurant using as much local produce as possible where all principal ingredients are of Irish origin. This is a must visit place.

Arán Bakery & Bistro is a creative outlet that allows its staff to make top-quality food that’s accessible to everyone. The menu showcases the best of local produce from Kilkenny and nearby counties, including locally grown stoneground flour from The Little Mill in Bennettsbridge, Goatsbridge trout, Dizzy Goat Farms goat cheese, and loads more. Expect simple, yet supremely delicious dishes made from these local ingredients.

The Silken Thomas Venue & Chapter 16 is a modern contemporary restaurant, overlooking the heritage town of Kildare, at the heart of Irish horse racing. The chef’s source the produce locally, which brings their creative specials alive. This venue is comprised of three sections: Squire’s, a traditional Irish pub; Flanagan’s Lounge, an award-winning and Failte Ireland Approved establishment; and Chapter 16. Expect hearty portions with standout dishes including Roast Irish Beef, Silken Chicken Curry and a variety of mouthwatering burgers and steaks.

This much loved restaurant has been a standard-bearer for excellent food in Cork for almost 30 years. Isaacs offers a pleasurable dining experience in an elegant, former 18th century warehouse, which has been tastefully restored, making it a unique setting for a memorable meal out this bank holiday.

Dwyers of Cork is a perfect choice for the May Bank Holiday for multiple reasons. First of all, there are live gigs on everyday. Boasting the best live music in Cork city centre, musicians take to the stage midweek from 9pm and every Friday and Saturday from 10pm. Here you’ll get to hear the finest local musicians, emerging talents and international acts. Secondly, Dwyers of Cork offers one of the best brunch menus in Cork city centre. Operating seven days a week from 12 noon, all of Leeside’s favourites are included – eggs benedict, Belgian-style waffles and savoury sandwiches. What has made Dwyers Brunch Club famous is its signature pancake sharing board for two, with its abundance of American-style pancakes and toppings, as well as the renowned Bottomless Brunch, including unlimited Prosecco or Mimosas with your dish of choice.

Blake’s is one of the main dining areas at The Heritage in Killenard, County Laois. Open seven days a week, this place is an award-winner. The a la carte menu features mouthwatering options like the Dry Aged Sirloin of Laois Beef, the Roast Fillet of Irish Salmon and the Braised Shoulder of Wicklow Venison. Make the most of the three-day weekend by booking a stay at The Heritage and make sure you book into Blake’s the following morning to kick-start your day with its award-winning breakfast.

Located on the main road into Jamestown Village, The Cottage Restaurant nestles into a scenic, quiet spot by the river and weir – so if you’re seeking somewhere tranquil, this is it. The traditional half door entrance to the restaurant leads into a bright, contemporary dining space. The Cottage Restaurant has a reputation for excellence, great taste and the friendliest customer service you can come across. The menu changes regularly depending on what fabulous fresh and local produce is available, but no matter what is being served you’re guaranteed a fusion Asian / Irish feast that won’t disappoint.