The UK’s best vegan restaurants

Stem & Glory in Cambridge has earned its place as one of the UK’s top vegan dining destinations, offering a wholly plant-based menu that combines creativity, flavour, and inclusivity. Located near the city’s station, this award-winning eatery is known for its inventive dishes, such as the popular Bang Bang Broccoli and “sea bass,” crafted from high-quality, sustainable ingredients. With options ranging from indulgent Sunday roasts to small plates and pizzas, it caters to a variety of tastes while maintaining a focus on seasonal produce. The welcoming atmosphere, gluten-free and allergen-conscious options, and eco-conscious ethos make Stem & Glory a must-visit for vegan food enthusiasts across the UK​.

Vegan and vegetarian menu options are available at The Dunvegan – the venue just needs to know 24 hours in advance so the team can plan quantities accordingly. Expect locally sourced Scottish ingredients, cooked over fire and inspired by family influenced Argentine cuisine, traditions and cooking techniques. With a restaurant, rooms and deli-cafe located on the shore of the aptly named Loch Dunvegan, this is one of the most beautiful spots in the UK for vegan cuisine.

This contemporary restaurant serves authentic Thai cuisine cooked by a team of fantastic award-winning chefs. Kin Kao’s vegan offerings are among the best in Aberdeen, with the Gaeng Pa Jungle Curry it’s most famous. This classic hot and spicy curry cooked jungle style is served with mixed vegetables and flavoured with fresh Thai herbs. Not one to miss.

Castle Street Social is a casual dining restaurant located in the heart of the walled city, and serves fresh local produce. There’s a full vegan menu available boasting small plates and mains, including a Chickpea Burger and a Lentil Cottage Pie. Welcoming to all families, this place has a wonderfully relaxed atmosphere.

Bonsai Plant Kitchen is an uber cool vegan/vegetarian restaurant in Brighton that serves some of the best South East Asian dishes around. Everything’s 100% plant-based, with the restaurant specialising in small plates and Bánh Mì sliders. Wash these down with some sake or a delicious craft cocktail, and soak up the hot neon pink vibes and great music.

Coupe by The Dirty Souls in Londonderry is an exceptional addition to the UK’s vegan dining scene, showcasing a commitment to sustainability and innovation. Known primarily for its Southern BBQ and smokehouse influences, the restaurant offers an impressive selection of vegan-friendly dishes, emphasising fresh, locally sourced ingredients and eco-conscious practices. Run by Jeanette and Eoin, a passionate husband-and-wife team, Coupe is on track to becoming one of the UK’s first zero-waste restaurants, reflecting their dedication to ethical dining. The creative menu and welcoming atmosphere make it a must-visit destination for vegans and food enthusiasts alike​.

Here at The Bear, the team specialise not only in amazing food, but amazing atmosphere, too. The chefs at The Bear are passionate about local produce; grown from Welsh soil and reared on Welsh grass, expect menus that are fresh, rustic and to die for. Vegan dishes we love at The Bear include the Tempura Cauliflower with crispy leeks and Marmite butter, and the Caramelised Parsnip & Kale Salad with toasted hazelnut, pomegranate and apple.

The Oak Restaurant serves brunch, lunch, coffee and dinner, while always welcoming guests to pop in to pick up some vegetables or a bottle of wine. As a grocer, this place specialises in organic, biodynamic and low intervention ingredients. At the heart of Oak Restaurant  is the idea that great food puts the soil first. As growers, grocers and cooks these guys want to sell produce and serve food that’s simple and thoughtful, to find vegetables that not only look great and taste better, but also come from land that has been farmed properly, without chemicals or stripping the soil of its life.

The Electric Bar in Motherwell caters for everyone, with a dedicated vegetarian, vegan and gluten free menu. From Salsa Macaroni to Penne Arrabiata, from the Vegetable Burger to three different vegan curries (the potato and spinach is our fave), and more – there’s plenty of choice for vegans, and that’s only some of the mains we’ve called out! Expect plenty of good starters, sides and sweets too.

Food by John Lawson in Southend-on-Sea stands out as a top choice for vegan-friendly dining, thanks to its dedication to seasonal, organic, and locally sourced ingredients. Chef John Lawson emphasises health-conscious cuisine, offering dishes thoughtfully adapted to suit plant-based preferences. The restaurant’s innovative tasting menus, available during select lunch and dinner services, celebrate the natural flavours of fresh produce. With the flexibility to cater to dietary requirements, including fully vegan options, Food by John Lawson ensures a refined and inclusive dining experience. Its commitment to sustainability and wellness has earned it recognition, including a spot in the Michelin Guide​. 

Tharavadu in Leeds is a standout destination for vegan-friendly dining, showcasing the rich flavours of authentic Kerala cuisine. Known for its exceptional vegetarian and vegan options, such as the Masala Dosa and a variety of lentil and vegetable curries, the restaurant caters to plant-based diners with care and creativity. Tharavadu’s commitment to dietary inclusivity extends to gluten-free dishes and an accommodating approach to specific needs. Recognised by the Michelin Guide and celebrated as one of the UK’s top Indian restaurants, its vibrant South Indian flavours and dedication to quality make it a must-visit for vegan food enthusiasts seeking a true taste of Kerala in the heart of Yorkshire​.

Graze in Cardiff stands out as a fantastic vegan-friendly destination, offering a blend of local charm and innovative culinary creativity. Located in the city centre, the restaurant impresses with its vegan grazing boards — carefully crafted with an array of plant-based delights — perfect for sharing or sampling a variety of flavours. The à la carte menu also features vegan options inspired by local, seasonal ingredients, showcasing the commitment to sustainability. From its inviting ambiance to its thoughtful menu design, Graze ensures a memorable experience for vegans and omnivores alike, earning its place among the UK’s best vegan-friendly dining spots​.

The Tanners Arms in Newcastle is a haven for vegan comfort food, earning its place among the UK’s best vegan-friendly venues. Its extensive plant-based menu features indulgent options like the Vegan Schmoove Move Burger with garlic mushroom and ranch sauce, and the Vegan Flamin’ Eck Burger packed with chilli and smoked gouda cheez. For sharing or snacking, the innovative trays and loaded fries, including BBQ Jackfruit Cheese Fries, highlight the creative flair. With a focus on bold flavours and a casual, welcoming atmosphere, The Tanners Arms is a must-visit for vegan diners craving hearty, flavourful meals​.

Figurati in Southampton secures its spot among the UK’s top vegan-friendly eateries by combining Italian culinary tradition with a plant-based twist. The menu celebrates vegan ingredients with options like the Roasted Pepper Bruschetta and Margherita Pizza crafted with vegan cheese. Highlights include the Rigatoni Alla Zucca, a vibrant dish with squash cream, roasted squash, sage, and pumpkin seeds, and the Roasted Celeriac served with sun-blushed tomato polenta and a hazelnut dressing. Thoughtfully offering gluten-free variations and inventive vegan options across courses, Figurati ensures a memorable dining experience for plant-based food lovers​. Winner of ‘Best Restaurant In Southampton’ at The British Restaurant Awards 2024, we couldn’t recommend this place highly enough.