Bristol's best burgers – The Gallimaufry

Bristol, known for its eclectic food scene and vibrant cultural offerings, has a culinary gem that’s been causing quite a stir among locals and visitors alike for a while now. The Gallimaufry, a staple of Gloucester Road, is making headlines with its mouthwatering ‘Galli Buns,’ touted by many as the best burgers in the city. Here’s why these burgers are becoming legendary and why they deserve a spot on your must-try list in Bristol.

Buttermilk fried chicken burger with chips and pint

At the heart of the ‘Galli Buns’ menu is Buttermilk Fried Chicken. This burger is a masterclass in simplicity done right. Homemade chilli sauce, aioli, pickles and gem lettuce, this Galli offers a burst of flavours with every bite. It’s a tribute to the timeless chicken burger, beloved by those who appreciate the essentials done impeccably well.

The Gallimaufry doesn’t leave vegetarians behind with the delicious Buttermilk Fried Tofu. Same as the Buttermilk Fried Chicken, this Galli is a hit among vegetarians and meat-eaters alike. It’s a testament to the fact that a burger doesn’t need meat to be incredible.

Live music man on mic

For those who like their burgers loaded, the Free Range Pulled Pork Galli is a must-try. This burger features a homemade BBQ sauce that’s another level, and gem lettuce for that added crunch. This Galli is popular among thrill-seeking foodies who enjoy a burger that’s filling and delicious without overpowering the natural flavours of the ingredients.

And finally there’s the Beer Battered Haddock Goujons – another star of the menu – featuring homemade tartare sauce and gem lettuce. This burger is a hearty option that doesn’t disappoint.

Children's meals with ice cream and colouring in

What you’ll notice from these burgers is that none of them are the classic beef go-to! Which highlights how well The Gallimaufry’s able to flex its creative cooking skills. The magic of the Galli Buns lies in the team’s commitment to quality and creativity. Each ingredient is carefully sourced, ensuring that every component of the burger is fresh and delicious. The brioche buns are locally baked, providing a soft yet sturdy vessel that holds all the delicious fillings together, all of which are crafted with a focus on seasoning and texture, delivering a consistently delightful eating experience.

Moreover, The Gallimaufry’s cosy and welcoming atmosphere makes it the perfect spot to enjoy these culinary delights. With live music, a friendly vibe, and a dedication to excellent service, dining at this legendary gastropub is as much about the experience as it is about the food.

In a city teeming with burger joints, The Gallimaufry’s ‘Galli Buns’ stand out as a beacon of burger excellence and originality. Whether you’re a local looking for your new favourite spot or a visitor eager to taste the best of Bristol, the Galli Buns are sure to leave a lasting impression. So, head to The Gallimaufry and sink your teeth into a burger that’s not just a meal, but a memorable dining adventure.

For more on The Gallimaufry read our Bristol family-friendly guide.

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