The best places for Lebanese food in Dublin

Located in the heart of Dublin, Fayrouz Lebanese Restaurant is a true gem. As you step inside, the warm and inviting atmosphere instantly makes you feel at home. The menu features a delightful array of Lebanese classics prepared with love and authenticity. Indulge in succulent lamb kebabs, generously seasoned with fragrant spices and served with fluffy rice. The creamy hummus and freshly baked pita bread are also a must-try! Don’t forget to leave room for the heavenly baklava for a sweet ending to your meal.

For a taste of traditional Lebanese street food in Dublin, look no further than Zaatar. This cosy little eatery is a hidden treasure, tucked away in a bustling corner. Zaatar specialises in mouthwatering Lebanese style flatbreads (manakeesh), that are bursting with bold flavours. Sink your teeth into Mohammarah and cheese manakeesh, which is topped with crushed walnuts and hot red pepper paste. The flavoursome fatayer wrap, filled with spinach and feta, is another crowd favourite. Zaatar is perfect for a quick and satisfying Lebanese fix on the go.

Nestled in the vibrant streets of Dublin, Keshk Cafe offers a contemporary twist on Lebanese cuisine. Step into this trendy spot and prepare to be amazed by innovative dishes. Start your culinary adventure with a refreshing fattoush salad, where vibrant veggies and crispy pita croutons are drizzled with zesty lemon dressing. For the main course, the Keshk mixed grill is a feast for meat lovers, featuring a variety of succulent grilled meats served with aromatic rice. Top it all off with a slice of decadent rosewater-infused cheesecake and thank us later!

While primarily a Mediterranean eatery, Lemon & Duke brings a taste of Lebanon to its diverse menu. This trendy restaurant seamlessly blends classic Lebanese staples with a modern twist. Dive into the indulgent hummus platter, featuring silky smooth hummus topped with a drizzle of olive oil and a sprinkle of sumac. For a truly satisfying experience, don’t miss the crispy falafel sliders, served with a side of tangy tzatziki sauce. The staff are welcoming and portion sizes are generous. What’s not to like?