Seafood restaurants in Auckland

A premium seafood restaurant, Harbourside Ocean Bar Grill really is the “plaice” to be for the freshest seasonal produce. If you’re dining here, make sure you try the raw bar which offers the best quality line caught NZ fish for their sashimi selection and seafood platters. Enjoy freshly shucked oysters, hand rolled sushi and nigiri by the team of talented Japanese chefs. If that’s not enough, don’t forget you can enjoy all of this whilst taking in the most gorgeous views of Auckland harbour.

Located right on the seafront with the working fishing boats in view, you can enjoy some of the freshest seafood straight from boat to plate at Marvel Bar & Grill. If you want to do seafood restaurants in Auckland right, make sure you go for the platter here, complete with grilled prawns, squid, oyster shooters, fish goujons, freshly shucked oysters and salmon gravalax…phew! This place will surely cure your seafood cravings. Enjoy one of Auckland’s spectacular waterfront dining experiences today.

No prizes for guessing what they serve at this restaurant. Fish Restaurant is a top seafood joint offering gorgeous food alongside sensational sea views. Sit back and enjoy while Chef Gareth Stewart and Head Chef Fraser Shelton serve up mouth-watering, seasonal dishes; crayfish ‘grenobloise’, roast monk fish, their famous Cloudy Bay clam chowder and Paua dumplings to name a few.

Located in the heart of the charming village Oneroa, The Oyster Inn is the new gem of Waiheke Island. Head along and enjoy their fresh and savoury seafood, or just enjoy a cocktail or a crisp glass of wine at the bar. Eat whenever you like, the kitchen is always open and the waiters are happy to serve you at anytime. And if you’ve had too much to drink (we can not blame you) don’t hesitate to stay in one of their beautiful rooms and enjoy a full night out of town.