Our favourite seafood spots in Bristol

Don’t be misled by the name — Meat Off is a hidden seafood oasis in Bristol, and it’s full of surprises. While meat dishes make an appearance, they share the spotlight with an impressive variety of fish and seafood options. There’s nothing ordinary here; every dish is a creative venture with cutting-edge flavours and ingredients.

From cucumber paired with jellyfish to seafood with tofu, and from stir-fried cuttlefish to spicy squid tentacle, the menu is a delightful journey of adventurous and delicious offerings. Infused with the vibrant flavours of Asia — think pickled ginger, soy sauce, and Sichuan pepper — Meat Off’s lively and energetic setting mirrors the eclectic and fun dishes, making it a must-visit seafood spot in the city.

At Noah’s, each dish on the menu is a heartfelt celebration of the sea’s bounty. With a daily rotation influenced by the seasons, the offerings include everything from classic fish and chips to perfectly grilled mackerel, and gorgeously plump hand-dived Orkney scallops — a true indulgence for seafood enthusiasts. The ambiance is both sophisticated and inviting. If you have room, don’t leave without trying the decadent dark chocolate mousse with clotted cream ice cream!

For a sophisticated spot to indulge in seafood, Adelina Yard is a lovely choice. Nestled by the waterfront, this chic dining establishment redefines seafood with a menu that carefully blends freshness and innovation. From smoked eel paired with seaweed jam and puffed wild rice, to tuna buckwheat tacos topped with fermented chillies, each plate is meticulously crafted and presented. With a selection that extends beyond fish to include meat and vegetarian dishes, Adelina Yard ensures there’s something for everyone to enjoy.

For an unbeatable taste of good old-fashioned fish and chips, look no further than Salt and Malt — an award-winning restaurant nestled along Bristol’s historic harbourside. With a commitment to sustainability, the fish is sourced responsibly, the handmade chips arrive piping hot, and the beer batter is crispy and flavourful. Beyond the classic fish and chips, there’s a sophisticated seafood menu featuring delights like fish soup made with cod, mussels, prawns, saffron aioli, and croutons. And for the ultimate indulgence, don’t pass up on the ultra-decadent deep-fried oysters.

 Littlefrench is a French-inspired eatery that exudes romantic charm with soft candlelights and exposed-brick walls. While seafood isn’t the sole star here, a thoughtful selection of simple and delectable dishes is always on offer, each crafted with high-quality, luxurious ingredients. Past highlights include skate wing with lobster, wild prawn, and café de Paris butter sauce, as well as roast queen scallops with garlic and Sauternes butter sauce, served with oscietra sturia caviar. Whether it’s a special date night or a celebratory occasion, littlefrench is a brilliant spot to enjoy high-quality seafood in a beautiful atmosphere.