Love is in the air at Mediterraneo

Mediterraneo is ready to host you and yours this Valentine’s weekend with a superb new menu available from Friday 11th to Monday 14th February.

Located on Ingram Street in trendy Merchant City, Mediterraneo’s new Valentine’s Menu offers diners two courses for just £25 per person and includes a glass of Prosecco to kick start the celebrations.

Fall in love over (with) the starters, which include salmon filled pasta parcels in a pink sauce with king prawns; aubergine bake layered with smoked cheese, tomato, basil and parmesan crust; devilled king prawns in white wine, garlic and chilli; Greek style grilled chicken skewers served with tzatziki dip; and a classic minestrone soup.

The mains, meanwhile, will leave your heart skipping a beat. You can expect a choice between Jambalaya of chicken, rice, chargrilled peppers and spicy chorizo; pan-seared pork fillet with a creamy wild porcini mushroom sauce, served with rosemary potato cake; Cajun spiced marinated supreme of chicken breast strips with cream and mixed veg julienne, served with aromatic saffron rice; tagliatelle pasta with slow-cooked strips of beef, mixed wild mushrooms, topped with parmesan shavings; haddock and four cheeses – mascarpone, parmesan, cheddar and mozzarella – gratinated and served with creamy potato mash; gnocchi tegamino potato dumplings in a cream and tomato sauce, topped with strips of Fiordilatte cheese, fresh basil, oven baked; and pizza ti amo (I Love You), topped with chargrilled peppers, goat’s cheese and caramelised onions.

For the desserts, there will be an additional charge of £5.95 but it will be oh so worth it. Especially when you’re spoiled for choice with homemade mango cheesecake with white chocolate shavings and cream; chocolate fudge brownie with Madagascar vanilla ice cream and fudge sauce served hot; or strawberry cup with layers of Chantilly cream, strawberry sauce, strawberry and vanilla ice cream and whipped cream.

For £8.95 you can also get the sparks flying with an Aphrodite cocktail, made with fresh watermelon, Boe Pink Vodka, passionfruit, sourz, turmeric and maca powder. If you haven’t guessed, all the ingredients used are high in aphrodisiacs!

Book your table now (via the button below) to avoid disappointment. Plus, if you can get a table booked on Saturday 12th from 4pm in the fabulous new Med Lounge, then you can enjoy some live music to make it a truly memorable date.