Save 20 per cent

Say hello to the Lavang Sunday Club – taking place every Sunday this year – and get 20 per cent off all food, whether you’re eating in or taking it away.

Sundays just got a whole lot tastier thanks to Lavang – one of Yorkshire’s finest Indian restaurants. Located in the heart of Fulwood, Sheffield, Lavang has introduced The Sunday Club.

Every Sunday for the rest of the year, diners will save 20 per cent on food for both reservations and takeout.

The dishes here uncover the unique flavours and secret recipes from different parts of Asia. A thoughtfully crafted menu by Executive Chef Jay Kauser, expect a series of powerful plates alongside signature dishes.

Highlights on the menu include the Goat Vindaloo for people who like real firepower with their food, and the Kalimach – king and tiger prawns cooked with curry leaf, Sheffield honey and scotch bonnet.

Lavang is also a carbon neutral business, having achieved CarbonNeutral® status in 2021 and are now certified as an official CarbonNeutral® company, covering all of their operations. This marks the culmination of many years work to reduce their emissions and establish carbon offsetting projects that directly benefit people and communities within their supply chain.

Get involved in The Sunday Club by booking your table via the button below.

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