Christmas at Cadiz in Edinburgh

Get ready to infuse your festive season with a taste of Spain! Cadiz, the renowned seafood restaurant in the heart of Edinburgh, has officially launched its highly anticipated Christmas menu, now available for booking. With a unique blend of traditional Spanish dishes and festive flavours, Cadiz offers a culinary escape that promises a Christmas feast like no other.

Woman's hand squeezing lemon onto Spanish food
Image: Facebook

Starting from 28th November until 23rd December, diners can enjoy a delightful three-course meal for £49 per person. Choose between the indulgent Festive Menu or the beloved A La Carte selections, ensuring there’s something for every palate.

Perfect for intimate dinners or larger group bookings (11+), Cadiz provides a taste of Spanish coastal charm amidst Edinburgh’s winter wonderland.

Paella made with premium Calasparra rice
Image: Facebook

Sample Festive Menu Highlights:

Starters:

  • Calamares Frittos: Crisp-fried calamari with a hint of sea salt and chilli, paired with smoked paprika alioli.
  • Sopa de Pescado: A rich seafood bisque with langoustines, seasonal white fish, and a touch of brandy.

Main Courses:

  • Bacalao con Mariscos: Grilled cod wrapped in Serrano ham, served with a velvety vermouth sauce, mussels, and king prawns.
  • Arroz de Mariscos: A Spanish-style seafood risotto featuring calamari, prawns, mussels, and scallops with saffron and Manchego cheese.

Desserts:

  • Chocolate Fondant: A decadent chocolate fondant with praline, biscuit crumbs, and vanilla ice cream.
  • Raspberry Pavlova: A fresh and fruity meringue topped with mascarpone cream and raspberry gel.
Raspberry Pavlova with fresh raspberries, mascarpone cream and raspberry gel
Image: Facebook

Whether you’re seeking a cosy night out or a lively group gathering, Cadiz’s Spanish Christmas menu promises an unforgettable dining experience. Bookings are now open, so secure your spot for a festive culinary adventure!

Embrace the festive season with the vibrant flavours of Spain at Cadiz, right in the heart of Edinburgh.

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