Bone Idyll launches new bottomless pizza brunch

With a prime spot on the river, the Bone Idyll spirit and RTD (ready to drink) cocktail range allows visitors to enjoy hassle-free drinks from the in-house bar.

Bone Idyll is inventive and modern, boasting a cocktail menu starring timeless flavours like the Daiquiri, the Margarita, the Negroni and its many variations. Some things are classic for a reason. That’s why this spring the team has gone back to its bartending roots, showcasing the best classics with a little Bone Idyll magic sprinkled on top.

From the Pink Gin Cosmo to a Barrel Aged Negroni, from an Espresso Martini that could well be the best in the area to a Passion Fruit Daiquiri that’s bringing the flavours of summer, Bone Idyll’s spring cocktails have landed with a bang.

And what could be better than unlimited pizza, beer, prosecco and Bone Idyll signature serves? Nothing, obviously! Newly launched for the weekends, you can now choose from bottomless drinks and one pizza for £30 or bottomless pizza and drinks for £40.

Available for the whole table, guests can enjoy 90 minutes of bottomless fun.

And the pizzas are something else…

Grandma pizza is a Sicilian-style pie that originated in New York. It has a thin crust and is cooked in a square pan.

Since it was created by home cooks from Long Island, Grandma pizza is traditionally made without a pizza oven. The sauce is typically layered over the cheese—not the other way around.

Any other day of the week, you can order any of the pizzas for £10. We love the Arty-D (pepperoni and nduja sausage), as well as the Rollo Stone (baby plum tomatoes, basil, olive oil and Parmesan). Make sure you get the truffle mayo dip as well!