Best venues to book in Edinburgh for the May Bank Holiday

Nestled along the scenic shores of Leith, The King’s Wark exudes history and charm. Dating back to the 15th century, this gastropub offers a cosy retreat from the hustle and bustle of the rest of the city. With its rustic wooden beams and crackling fireplace, it’s the perfect spot to unwind on a bank holiday weekend. Indulge in hearty Scottish classics like haggis neeps and tatties or opt for fresh seafood sourced from nearby waters. Pair your meal with a fine ale or a dram of whisky, and you’ll feel like royalty in no time!

Italian food never disappoints – and there’s nothing more joyful than tasty, authentic pizza and pasta, sharing garlic bread, olives and chunky potato skins. Nestled in the heart of Edinburgh, rubbing shoulders with iconic landmarks, the family-friendly Vittoria is a sweet spot to celebrate the May Bank Holiday. Grab a glass of red and dive into insalata caprese topped with smooth, creamy burrata cheese, while the kids tear and share homemade bread. Then, make the impossible decision between pasta or pizza – or go half and half. There’s also a hefty steak or vegan menu to choose from, too, so no one gets left behind. Grab a coffee liqueur while the kids get a buzz from the homemade gelato, and you insist only adults are allowed Vittoria’s own chocolate honeycomb Vesuvius sundae. The decadent dessert is complete with Madagascan vanilla and chocolate ice cream, warmed chocolate sauce, marshmallows, honeycomb pieces, fresh whipped cream topped with a wafer. Bellissimo!

Tucked away in the heart of Edinburgh’s Old Town, The Black Fox is a hidden gem waiting to be discovered. With its sleek yet understated decor, this bar offers a sophisticated setting for a night out. Sip on expertly crafted cocktails infused with seasonal ingredients, or sample from the impressive selection of wines and spirits. Whether you’re catching up with friends or enjoying a romantic evening this bank holiday, The Black Fox sets the stage for plenty of fun.

This May Bank Holiday, bring magic to life at Edinburgh’s own, The Cauldron. The immersive, wizard-inspired bar and restaurant boasts a cocktail experience like no other. Don a cloak for a potions class, put your feet up with pals and wield a magic wand to brew two unique, delectable concoctions. Marvel at overflowing cauldrons and sup from colour-changing potions, and smoking test-tubes – or opt for The Cauldron’s Wizard Afternoon Tea. Cast spells to unlock a treasure chest to brew two different teas at your magical workstation, before they’re paired with a fantastic spread of mini scones, sandwiches, cupcakes, brownies and various other sweet treats. The Cauldron is more than you can shake a wand at this May Bank Holiday.

One thing we love about Indian cuisine is that it’s so versatile. It’s fresh and fun, while remaining authentic and tasty. With Indian food, you’re never disappointed. Edinburgh’s Prahna Indian Grill encompasses all of the above, while being perfect for a family day out or a romantic night in one of its cosy booths this May Bank Holiday. If you’re visiting for a spot of lunch, opt for Prahna’s Afternoon Chai – its version of afternoon tea, complete with teas or bubbly, and an array of canapes, including grilled chicken sliders, harissa feta salmon wrap, scones, spiced cake and kulfi. If you’re feeling kind, we’d recommend opting for the popular venue’s Chill Grill Platter for £35, boasting chicken tikka, lamb chops, venison Sheekh kebabs, grilled sea bass and buttery naan. Divine. Oh, and don’t forget to order a side of Prahna’s famous masala chips, washed down with a masala espresso martini, complete with a sprinkle of garam masala; or a tandoori bloody Mary.

When it comes to comfort food, few things beat a classic slice of pizza. At Mamma’s Pizza, you’ll find just that – simple, satisfying, and downright delicious. Using only the finest ingredients and traditional techniques, this place crafts pies that are the epitome of Italian perfection. From the classic margherita to the savoury pepperoni, every slice at Mamma’s Pizza is meticulously crafted with precision and attention to detail. This family-friendly venue is the perfect place for everyone to enjoy a comforting meal over the long weekend.

Perched on the historic Fisher’s Close, Fishers Bistro offers a taste of Scotland’s coastal cuisine in the heart of Edinburgh. With its charming atmosphere and panoramic views of the Water of Leith, it’s the ideal spot for a leisurely meal over the long weekend. Feast on freshly caught seafood, expertly prepared and bursting with flavour. From seared scallops to smoked salmon, each dish celebrates the bounty of the sea. Pair your meal with a crisp white wine or a refreshing ale, and you’ll understand why Fishers Bistro is a local favourite.

For those craving wholesome vegetarian fare this bank holiday, Hendersons is a must-visit destination. Since 1962, this Edinburgh institution has been serving up nourishing meals made from locally sourced ingredients. From hearty salads to indulgent veggie burgers, every dish is packed with flavour and goodness. The laid-back atmosphere and friendly service make it the perfect place to unwind with friends and family. Whether you’re a committed vegetarian or simply looking to try something new, Hendersons is an excellent choice.

Step into a world of whimsy and wonder at Hoot the Redeemer, Edinburgh’s quirkiest cocktail bar. With its vintage arcade games and retro decor, we can think of anywhere more fun to spend an extra day off work! But it’s the cocktails that steal the show – inventive, playful, and downright delicious. From alcoholic slushies to DIY soda pops, each drink is a work of art in its own right. Whether you’re a cocktail connoisseur or just looking for a good time, Hoot the Redeemer promises an experience like no other.

Boasting sleek interiors and a cosy ambiance, Noto offers an idyllic setting for a romantic dinner or an elegant gathering with friends this bank holiday. Guests are treated to an exquisite menu of Asian-fusion delights, including the unique Arbroath smokie doughnuts topped with katsoubushi and the sumptuous confit duck bao buns. Each culinary creation is meticulously prepared, reflecting a commitment to quality and craftsmanship. The staff at Noto are both welcoming and professional, ensuring a memorable dining experience. Ideal for those seeking an upscale atmosphere, Noto also specialises in carefully selected wines from small domain producers, and tailor-made cocktails.