Top Cut is a new steak restaurant located on Castle Street, Edinburgh.
At the heart of Top Cut’s menu is our Flat Iron steak, a cut from the feather blade, known for being rich, tender and full of flavour. Accompanying the signature Flat Iron steak is a small, curated menu of bespoke cuts...
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HoursSunday - Thursday 12pm - 10.30pm
Friday and Saturday 12pm - 11.00pm
CuisinesCocktails, Steak
FeaturesDisabled Access, Private Dining, Free WiFi, Families and Children Welcome, Outdoor Seating
Price Point
Dress codeCasual
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