Here at Haukai, we focus on regional cuisine that highlights the best local produce from the Taranaki region.Our food philosophy is based on: as fresh and local as possible, using the best quality, multicultural ingredients.
Since joining early 2019, our head chef Richard Ponder, has been aiming for a zero waste kitc...
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Our food philosophy is based on: as fresh and local as possible, using the best quality, multicultural ingredients.
Since joining early 2019, our head chef Richard Ponder, has been aiming for a zero waste kitc...
Read MoreBreakfast | Monday – Friday 6:00am – 10:00am | Weekends & PH 6:00am – 11:00am
Dinner | Monday – Sunday 5:30pm – 9:00pm
Modern New Zealand
Disabled Access
Smart Casual
