Led by Italian head chef, Chef Patrizia Battolu, the culinary team introduces a relaxed yet vibrant atmosphere and a zero-waste concept uniform.

Step into the grand entrance, elegant bar areas, and the new mozzarella pizza bar with a unique copper “beech” oven. Every element of Cucina harmoniously blends warm colours, Italian cuisine, and music, evoking a sense...

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Open Daily | 6PM-10.30PM

Sunday Brunch | 11AM-5PM

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International
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Disabled Access, Alfresco Dining
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