The Lion & Pheasant 's food is simply delicious, full of flavour and from the heart.

Ben Marshall, and his brigade, cook with innovation using the finest produce from Shropshire and beyond.

The restaurant's à la carte menu offers the opportunity to enjoy beautiful seasonal flavours using the many skills...

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A la carte menu: Monday - Saturday evenings,

Sunday Menu

cuisinesDetailsCuisines
British
featuresFeatures
Outdoor Seating, Families and Children Welcome, Private Dining, Disabled Access
moneyPrice Point