Name: Husk & Vine Kitchen and Bar
Address: Shop 7, 45 Macquarie Street, Parramatta, 2150, Australia
Telephone: 02 7803 2323
Price range: $$$

Husk and vine is the celebration of cultural Australia, championing the sharing styles of the Mediterranean and middle east with cooking styles of modern day Australia. Husk and Vine sit on the foundations of the old Wheatsheaf Hotel (Heritage site) dating back to the early 1800’s. The décor is representative of its old colonial past creating a dim-lit backdrop for intimate dining experiences and cosy group gatherings.<br/>Bring your friends and family and sit around some delicious share plates such as Crispy Pork belly with Pepper caramel and Duck breast with carrot and cardamom puree and quince. If sharing isn’t your thing then don’t worry. Gluttony is encouraged especially when it comes to dessert. A small but fine selection to get your sweet tooth tingling..<br/>Come in early for a cocktail in the bar area before moving into our restaurant to dine..

Alfresco Dining

Cocktails

Disabled Access

Wine Bar

Dietary Needs Catered For

Great Service

Gluten Free

Intimate Dining

Veg and Non Veg Mains

Private Functions

Live Entertainment 

Dinner

Beverage

Set Menu

Sweets

Husk & Vine Kitchen and Bar

Husk and vine is the celebration of cultural Australia, championing the sharing styles of the Medite...

Husk & Vine Kitchen and Bar

Modern Australian

Husk and vine is the celebration of cultural Australia, championing the sharing styles of the Mediterranean and middle east with cooking styles of modern day Australia. Husk and Vine sit on the foundations of the old Wheatsheaf ...
Read More

Husk & Vine Kitchen and Bar

Modern Australian

Husk and vine is the celebration of cultural Australia, championing the sharing styles of the Mediterranean and middle east with cooking styles of modern day Australia. Husk and Vine sit on the foundations of the old Wheatsheaf ... Read More

Husk and vine is the celebration of cultural Australia, championing the sharing styles of the Mediterranean and middle east with cooking styles of modern day Australia. Husk and Vine sit on the foundations of the old Wheatsheaf ...
Read More