11 Sep 2024
Where to go for Mediterranean food in London
Whether your forte is pizza and pasta, or kebabs and falafel, Mediterranean cuisine has something for everyone – and London definitely has its fair share of venues to serve whatever your favourite Mediterranean fix is. Here are just a few of our faves you’ll want to add to your list.
Cosy yet upscale, this venue located in St Paul’s Hotel offers an extensive list of fine wines and high-quality food. Located just a short walk from Barons Court and Hammersmith stations, The Melody is easily reachable for most Londoners. Whether you’re looking for a staycation or you’re planning a wedding or corporate event, The Melody can deliver. And if you’ve had maybe one too many and don’t want to bother with the faff of getting home, book a night in one of the rooms at the hotel and you’re good to go.
Another west London gem, this Michelin star restaurant is located in the heart of Chiswick, just a short walk from Stamford Brook Station. Upon arrival, the attentive staff offer pre-dinner drinks in the sleek, chic and ornamented lounge. Try the perfectly al dente truffle pasta topped with truffle shavings and pair it with a decadent selection from the list of Italian wine. Book a table for lunch or dinner and take a stroll down the bustling high street to end the day.
Modernising Turkish delights, Lokanta is a go-to for classic kebabs served in an aesthetic but unfussy atmosphere. Located in Greenwich, Lokanta is just a short walk from Cutty Sark station, perfect for those after work drinks if you have easy access to the DLR. The sleek and stylish interiors offer that polished flair, and the food offers taste to match. Grab the two- or three-course bottomless brunch for 90 minutes of cocktails (pro tip: don’t miss these), Prosecco or beer – aka pure joy. Whether you’re celebrating with workmates or friends, be sure to book a table.
Piccola Italia is a family-run business. Here you can expect to find dishes such as pappardelle al ragu di cinghiale (wild boar ragu), and ravioli carbonara. There are also many dishes made with fish and seafood, including spaghetti allo scoglio, paccheri with swordfish and aubergine, and mezzemaniche with monkfish.
Vibrant, classic and boozy, Kibele ramps up the volume with live music, belly dancers and seasonal Turkish cuisine. If unmatched vibes and fabulous food is what you’re looking for, then head over to Kibele. The velvet and rustic interiors, tiled with ornate flooring, elevate this venue’s aesthetic to towering heights of excitement and elegance. Kibele’s ingredients are always seasonal and the waitstaff always ready to serve up something undeniably delicious. Oh, and did we mention everything on the menu is halal?