17 Sep 2024
New locations in London for The Hummingbird Bakery
The iconic The Hummingbird Bakery has opened its fifth American-style bakery in St John’s Wood. After launching a new bakery in Victoria in October last year, The Hummingbird Bakery followed this up just a month later with another branch on St John’s Wood High Street, in a leafy residential district with independent boutiques and chic eateries.
The Hummingbird Bakery has been welcoming customers to visit and enjoy the bakery’s renowned celebration cakes and cupcakes for any occasion. The new 750 sq. ft. bakery in St John’s Wood serves signature celebration cakes, cupcakes, traditional American pies, cheesecakes, brownies and cookies. New exciting editions exclusive to this new location include zoo-themed brownies, ‘A Fab Four’ cupcake gift box – a nod to the Beatles, and a deliciously indulgent cookie pop.
Guests can customise their desserts and celebration cakes by a team of expert bakers, and order a new Red Velvet soft serve ice cream at the Personalisation Station (which we highly recommend).
The new St John’s Wood bakery features neutral colours with accents of gold, marbled worktops and flashes of the signature Hummingbird Pink similar to the newly opened Victoria and Old Brompton Road bakeries.
Marie-Aline Joly, Branch Manager at The Hummingbird Bakery St John’s Wood, said: “We are so excited to continue our expansion with a move into the St John’s Wood neighbourhood. We have some exciting new products to wow our guests, along with some classic favourites and our renowned celebration centrepieces. We will be bringing our famed personalisation and ice cream station right to the high street and we can’t wait to welcome you.”
The Hummingbird Bakery has continually brought love and joy into people’s lives through its mouthwatering sweet treats and introduced Red Velvet cakes to Great Britain since launching in 2004. The brand has amassed a legion of devout followers and is well-known for its celebration treats. All The Hummingbird Bakery’s menu items are hand-baked daily on-site and the teams use only the finest quality ingredients to create their generous offering, which also includes a vegan range and a ‘made without gluten’ collection.