Where to go for Greek food in London

Undoubtedly one of the largest parts of Greek culture is the food – so it’s good. Every meal time is playtime at a Greek restaurant, with boozy toasts, smashing plates for luck and hearty larger-than-life laughter. What better way than to spend a spontaneous evening out in London, than indulging in food made with the love of Cupid in a Greek neighbourhood-style taverna that makes you question if you are in London or in the heart of Athens. Here’s our list of top Greek restaurants, located in the capital, for you to try next time you want to eat out! 

Based in the bustling centre of London, Kingly Court on Carnaby Street, The Life Goddess has grown to consistently serve carefully crafted unique Greek-style dishes. With a choice of dining for a light brunch to begin the day or an evening menu to wine and dine in traditional Greek fashion, these menus bring the best of Greek ingredients, recipes and atmosphere to London. The Life Goddess prides itself on sourcing ingredients to create ever-changing dishes so every visit to this spot is different from the last. But that’s not to say that the perfected classic Greek dishes aren’t kept on the menu all year round, including traditional Lamb Souvlaki and mouthwatering Pork Belly – you’ve got to try it for yourself!

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If, like us, you’re a sucker for a traditionally Athenian gyros, look no further than The Athenian in White City, London. With its origins being planted in street food back in 2014, The Athenian moved into its own restaurant after becoming so in-demand with Londoners. Several awards later and The Athenian is a huge hot spot for a variety of classic Greek fast food made effortlessly. Serving vegan, vegetarian and meaty gyros and souvlaki, The Athenian is a must-visit for a tasty lunch pit stop.

The team behind Dora’s Kitchen believe in good, wholesome meals made with real, fresh ingredients that you can easily identify. The classic menu is full of family favourites and traditional meals with a twist. Here, you can always enjoy a warm, home-cooked meal whenever you need it. The staff and cooks are dedicated to making sure that you have a great experience and their passion shines through. Expect generous portions of delicious food, finished off with a wholesome homemade dessert to finish!

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This venue is currently not accepting online reservations through Dish Cult. 

Parissi was founded by a man who had been born and raised in Greece and then went to travel across Europe, experimenting with flavours from France, Turkey and the Mediterranean Island. As a result of the culinary experience and culture he’d gained, Parissi is a vivid reflection of vibrant flavours and a fusion of authentic Greek and European tastes. Even today, Parissi continues experimenting with new flavours and dishes, resulting in constantly changing menus. Examples of what can be found in these tempting pages include Burrata (served with Parma ham and salad), a selection of Frittatas, with vegetarian options too, and classic Greek dishes. Buried in Brixton, Parissi is not one to miss next time you’re looking for your Greek fix. 

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This venue is currently not accepting online reservations through Dish Cult. 

For something to suit a special occasion, head to Marylebone for a Greek fine dining experience. Although you might end on a slightly higher bill, Opso has the achievements to justify it. With the largest and most diverse Greek wine list in London, along with space for privately pre-booked dining, this Greek restaurant is for those who want a little extra bang for their buck. Choose brunch or dinner for equally tantalising flavours and exquisite ambiance. With signature dishes including Lobster ‘Giouvetsi and Octopus ‘Stifado’, Opso promises to serve cuisine with unforgettable ingredients and atmosphere. 

Evi’s is a neighbourhood Greek restaurant in leafy East Dulwich, serving classic dishes and souvlaki wraps that are inspired by the tavernas of Greece. There’s a real focus on high quality produce here, which gets cooked on an open fire grill. Try the Kolokithokeftedes: courgette fritters with mixed herbs and feta served with traditional strained Greek yoghurt

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